Orange Roughy Recipes (Pan Fried, Baked, or Broiled Fish Fillet) (2024)

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5 from 3 votes

What’s the best way to cook orange roughy? I made three orange roughy recipes: a pan fried orange roughy recipe, baked orange roughy, and broiled, and will tell you my favorite. We'll also talk about other methods of cooking orange roughy, including grilled and using the air fryer. Let my recipe for orange roughy fish become your new favorite healthy dinner idea!

Orange Roughy Recipes (Pan Fried, Baked, or Broiled Fish Fillet) (1)

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Orange roughy (AKA the slimehead or deep sea perch) is a low fat whitefish that can be prepared in a variety of ways. In this recipe for orange roughy, we’re seasoning our orange roughy fillet and cooking with a little garlic butter. Sometimes simple is best.

You can make your orange roughy recipes baked, broiled, or in a skillet on the stove top. Oh, and you can even air fry orange roughy if your stove is out of commission. I love all the options, since I’m not so keen on making baked fish in the oven when it’s hot out.

If you haven’t tried orange roughy yet, now might be the time. There are a lot of fish options out there that are much milder than tuna and salmon. You might enjoy the subtle flavor of roughy even if you typically dislike seafood.

Table of Contents
  • 🐟 Is orange roughy good eating?
  • ⭐ Orange Roughy Benefits
  • ❓ Why should orange roughy be avoided?
  • 🥘 Orange Roughy Ingredients
  • 🧂 How to Season Orange Roughy
  • 🔪 How to Cook Orange Roughy
  • 🍳 Orange Roughy Recipe (Pan Fried)
  • ⏲️ Orange Roughy Baked
  • 🔥 Broiled Orange Roughy
  • 🤔 What is the safe temperature for orange roughy?
  • 🌡️ How to Reheat Orange Roughy
  • 🥗 What to cook with orange roughy?
  • 📋Orange Roughy Nutrition Information and Calories
  • FAQs
  • 👨🏾‍🍳‍ Other Fish Recipes
  • 📖 Recipe Card
  • 💭 Expert Tips from Dietitian Summer Yule
  • 💬 Comments

🐟 Is orange roughy good eating?

What does orange roughy taste like? IMVHO, orange roughy is a good tasting fish, mild tasting with a delicate texture. I feel that orange roughy is somewhat similar to tilapia in taste.

⭐ Orange Roughy Benefits

Here are a few reasons to try this recipe for orange roughy:

  • Easy fish recipe: Just season and cook. No messing with foil, parchment, etc. You can cook orange roughy directly in a skillet or baking dish.
  • Low calorie and low fat: Orange roughy is a low calorie fish, and a great lean protein choice if you have a weight loss goal. (However, since it’s not a fatty fish, it’s not as high in omega 3s as some other fish options.)
  • Low carb: Orange roughy is naturally low carb, keto, gluten free, and pescatarian. It fits many of the special diets.
  • Delicious: When it’s seasoned up right, I really enjoy the flavor and versatility of orange roughy fish filets. They are a tasty entrée for a variety of family dinners (but be sure to read the next section).

Why should orange roughy be avoided?

Here’s the downside: orange roughy is not considered a sustainable seafood choice according to the Monterey Bay Aquarium Seafood Watch List. They recommend avoiding this fish is you are looking for sustainable seafood options.

Additionally, orange roughy is one of the fish with the highest mercury levels (FDA). Due to the high mercury, orange roughy should be avoided by pregnant and breastfeeding women, as well as children. (Bummer!)

🥘 Orange Roughy Ingredients

Here’s your shopping list for this recipe for orange roughy:

Orange Roughy Recipes (Pan Fried, Baked, or Broiled Fish Fillet) (2)

Specific quantities of ingredients are located in the recipe card at the bottom of the post!

Use a piece of orange roughy for this recipe that is skinless, boneless, and uniformly thick. The orange roughy fillets I use are ¼-inch thick (0.6 cm). If the fish fillets are thin on the edges, they will dry out before the middle of the fish is done cooking.

To cook orange roughy on the stove, you need a cast iron skillet. To cook roughy in the oven, you need a glass baking dish. I use a metal baking pan to broil orange roughy.

You should also have an instant read thermometer on hand to check the fish for doneness.

🧂 How to Season Orange Roughy

Orange roughy is great with a variety of seasonings. Here, I’m using a salt free lemon pepper seasoning (and I added a little salt back in). Here are some other ideas for seasoning orange roughy:

  • Blackened orange roughy with Cajun seasoning
  • Make Parmesan crusted orange roughy
  • Italian seasoning
  • Red pepper flakes (for spicy orange roughy)
  • Garlic butter
  • Onion powder
  • Paprika
  • Dill

If you change up the recipe, keep in mind that can impact the cooking time. Some other ideas include making panko-crusted orange roughy or orange roughy almondine. You could also top it with lemon cream sauce, keto pesto, or sweet and sour sauce.

🔪 How to Cook Orange Roughy

IMVHO, the best way to cook orange roughy is to pan fry it. Pan frying is much faster than baking, since there’s no need to preheat the oven. Additionally, I found the results a bit moister compared to broiling roughy.

🍳 Orange Roughy Recipe (Pan Fried)

Begin by patting the fish filet dry with paper towels. Season it on both sides with lemon pepper (and salt, if desired).

Heat the butter in a cast iron skillet over medium heat with one minced clove of garlic. After the butter melts, add the orange roughy. Cook it for about 3 minutes per side, or 5-6 minutes total.

Orange Roughy Recipes (Pan Fried, Baked, or Broiled Fish Fillet) (3)

Check the thickest part of the fish with a meat thermometer to make sure it reached 145F (63C). Add more cooking time if needed.

Serve the fish with a squeeze of fresh lemon juice and a sprinkle of lemon zest and parsley.

⏲️ Orange Roughy Baked

How long to bake orange roughy? What temperature for orange roughy? Oven bake orange roughy for 6-10 minutes at 425 degrees Fahrenheit (218C).

To begin, preheat the oven to 425F (218C). Pat the fish dry with paper towels and season with lemon pepper (and optional salt). Put the fish in an oiled glass baking dish.

Melt butter and stir in one finely chopped clove of garlic. Pour the butter mixture over the fish in the baking pan. Bake the fish for 6-10 minutes on a rack ⅓ down from the top of the oven.

After cooking, check the fish to make sure it reached the safe temp of 145F (63C). Sprinkle with lemon zest and freshly squeezed lemon juice before serving.

🔥 Broiled Orange Roughy

To broil orange roughy, pat the fish dry with paper towels and season on both sides. Spray a small metal baking pan with cooking oil spray.

Place the fish in the baking pan and squeeze lemon juice on top. Important! DO NOT add the melted butter just yet- your fish may catch on fire during broiling!

Broil the fish on low for 5-6 minutes. Check the temperature of the thickest part of the fish, and add broiling time as needed.

After cooking, drizzle melted butter and garlic over the fish. (The heat of the butter and fish will mellow out the fresh garlic a bit.) Sprinkle with lemon zest, and enjoy.

Orange Roughy Recipes (Pan Fried, Baked, or Broiled Fish Fillet) (4)

🤔 What is the safe temperature for orange roughy?

The minimum safe internal temp for orange roughy is 145 degrees Fahrenheit (63C). Fully cooked orange roughy should be opaque and flakes easily with a fork.

🌡️ How to Reheat Orange Roughy

This recipe makes a single serving of fish and is best enjoyed freshly made. You can keep cooked orange roughy in a covered container in the fridge for up to 1-2 days. Reheat in the air fryer or the microwave.

🥗 What to cook with orange roughy?

Orange Roughy Recipes (Pan Fried, Baked, or Broiled Fish Fillet) (5)

What goes with orange roughy? My favorite side dishes for orange roughy are roasted asparagus and wild rice. You could also make it a surf and turf meal by adding air fryer rib eye steak and mashed potatoes.

Here are some other sides for orange roughy:

  • Peach Pineapple Salsa
  • Kale Apple Slaw
  • Costco Cauliflower Rice
  • Frozen Green Beans in Air Fryer
  • Air Fryer Garlic Bread
  • Air Fryer Frozen Vegetables

📋Orange Roughy Nutrition Information and Calories

Here is the nutrition info for one 4-ounce serving of orange roughy (113 grams):

  • Calories: 90
  • Total fat: 1g
  • Saturated fat: 0g
  • Cholesterol: 70mg
  • Sodium: 80mg
  • Total carbohydrate: 0g
  • Fiber: 0g
  • Protein: 18g
  • Calcium: 0% DV
  • Iron: 6% DV
  • Potassium: 190mg

This is for plain orange roughy with no butter or seasonings. The nutrition information for the full recipe is located in the recipe card below.

FAQs

How to make a grilled orange roughy recipe?

Grilled orange roughy recipes are easy to make! You can grill orange roughy for 3-5 minutes per side, until it reaches a safe temp of 145F (63C). The grilling time depends on how hot the grill is and the thickness of the fillets.

How to make air fryer orange roughy?

To make an air fried orange roughy recipe, season fish and brush on oil. Air fry orange roughy for 5-6 minutes at 400F (200C), using the top rack if you have an air fryer oven. Check to make sure the fish reached an internal temp of 145F (63C) after cooking. These directions are for ¼-inch thick filets.

How to cook frozen orange roughy?

To cook orange roughy from frozen, put the frozen filet in the air fryer at 400F (200C) for 2-3 minutes to thaw. After it has thawed, follow the air fryer orange roughy directions above.

What are some good fish substitutes for orange roughy?

Some fish with mild flavor and delicate texture that are similar to orange roughy include cod, halibut, flounder, sole, and sea bass. You can often interchange these fish in recipes if the fillets are about the same weight and thickness.

Where to buy orange roughy?

I don’t see orange roughy in my local grocery stores too often; Super Walmart tends to be my best bet. You can also find orange roughy to buy at Amazon (try here or here).

👨🏾‍🍳‍ Other Fish Recipes

Looking for more recipe ideas for fish? Try these next:

  • Air Fryer Halibut
  • Frozen Salmon in Air Fryer
  • Air Fryer Frozen Tilapia
  • Frozen Cod in Air Fryer
  • How Long to Bake Salmon at 375

📖 Recipe Card

Watch How to Make It!

Orange Roughy Recipes (Pan Fried, Baked, or Broiled Fish Fillet) (6)

Orange Roughy Recipes (Pan Fried, Baked, or Broiled Fish Fillet)

Summer Yule

Here are three ways to make orange roughy: pan fried, baked, and broiled!

5 from 3 votes

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Prep Time 4 minutes mins

Cook Time 6 minutes mins

Total Time 10 minutes mins

Course Dinner

Cuisine American

Servings 1

Calories 243 kcal

Ingredients

  • 6 ounces orange roughy 170 grams (skinless, boneless, ¼-inch thick fillet)
  • lemon pepper
  • salt (if using salt-free seasoning)
  • 1 tablespoon butter
  • 1 clove garlic, minced
  • lemon juice, fresh squeezed
  • lemon zest
  • fresh parsley, finely chopped (optional garnish)

Don't be a stranger! 😊If you love this recipe, please come back and leave a rating. This helps readers and I'd love to hear from you. Thank you ❤️

Instructions

Pan Fried Orange Roughy:

  • Begin by patting the fish filet dry with paper towels. Season it on both sides with lemon pepper (and salt, if desired).

  • Heat the butter in a cast iron skillet over medium heat with the garlic. After the butter melts, add the orange roughy. Cook it for about 3 minutes per side, or 5-6 minutes total.

  • Check the thickest part of the fish with a meat thermometer to make sure it reached 145°F (63°C). Add more cooking time if needed.

  • Serve the fish with a squeeze of fresh lemon juice and a sprinkle of lemon zest and parsley.

Baked Orange Roughy:

  • Preheat the oven to 425°F (218°C). Pat the fish dry with paper towels and season with lemon pepper (and optional salt). Put the fish in an oiled glass baking dish.

  • Melt butter and stir in one finely chopped clove of garlic. Pour the butter mixture over the fish in the baking pan. Bake the fish for 6-10 minutes on a rack ⅓ down from the top of the oven.

  • After cooking, check the fish to make sure it reached the safe temp of 145°F (63°C). Sprinkle with lemon zest, chopped parsley, and freshly squeezed lemon juice before serving.

Broiled Orange Roughy:

  • To broil orange roughy, pat the fish dry with paper towels and season on both sides. Spray a small metal baking pan with cooking spray.

  • Place the fish in the baking pan and squeeze lemon juice on top.

    Important! DO NOT add the melted butter just yet- your fish may catch on fire during broiling!

  • Broil the fish on low for 5-6 minutes. Check the temperature of the thickest part of the fish, and add broiling time as needed.

  • After cooking, drizzle melted butter and garlic over the fish. (The heat of the butter and fish will mellow out the fresh garlic a bit.) Sprinkle with lemon zest and parsley, and enjoy.

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Notes

💭 Expert Tips from Dietitian Summer Yule

This is a level 2 recipe (transition or weight maintenance). To make this low calorie orange roughy, broil the fish but skip the butter drizzle at the end. This will save you 100 calories per serving.

Orange roughy is a white fish, which means it’s a lean protein that’s naturally low in fat. The downside of this is that you miss out on higher levels of the omega-3 fatty acids EPA and DHA.

Ok, so we know that fish such as orange roughy is heart healthy, high protein, and low calorie. So...

Why is orange roughy bad for you?

The main nutritional reason to limit your intake of orange roughy is that it’s a high mercury fish. Unfortunately, several of my very favorite fish types are high mercury, including swordfish. I only eat these once in a great while, and I make low mercury fish my mainstays.

Pregnant women, breastfeeding women, and children should exercise more caution and completely avoid orange roughy and other high mercury fish. This includes shark, swordfish, tilefish, and king mackerel.

The other reason to avoid orange roughy is that it is not a sustainable fish choice. If you want to choose seafood with less of an environmental impact, a great resource to check out is the Monterey Bay Aquarium Seafood Watch List.

Nutrition information is for one serving.

nutrition info disclaimer

All recipes on this website may or may not be appropriate for you, depending on your medical needs and personal preferences. Consult with a registered dietitian or your physician if you need help determining the dietary pattern that may be best for you.

The nutrition information is an estimate provided as a courtesy. It will differ depending on the specific brands and ingredients that you use. Calorie information on food labels may be inaccurate, so please don't sweat the numbers too much.

"To taste" means to your preferences, which may have to be visual to follow food safety rules. Please don't eat undercooked food x

Nutrition

Calories: 243kcalCarbohydrates: 2gProtein: 28.7gFat: 12.6gSaturated Fat: 7gVitamin A: 11% DVVitamin C: 11.4% DVIron: 9.4% DV

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Orange Roughy Recipes (Pan Fried, Baked, or Broiled Fish Fillet) (7)

Summer Yule

Hello! I'm Summer, a registered dietitian and home chef who loves to cook, eat, and create high quality content for you! Every recipe on this site has been tested by me to help ensure your success in the kitchen. All eaters are welcome here 🙂

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