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Tasty salted and smoked facon – a plant-based alternative to traditional bacon. Facon is made from pea protein, which has been in a marinade and is cold smoked over beech, so it has the classic salty and smoky taste – just like traditional bacon.
Sold in selected stores in: Nemlig.com and Coop
Ingredients: 49% pea protein* (of which 79% pea protein*, 20% horse beans*, salt), rapeseed oil*, water, tomato concentrate*, apple juice*, onion granules*, smoked salt, salt, apple cider vinegar*, sweet paprika* and garlic granules*.
* = Organic.
Labels:
Gluten-free
Dairy-free
Vegan
Serving suggestions
Facon is used exactly like traditional bacon Fry the facon cubes in the pan or oven, until they are crispy, and lovingly sprinkle it over your plant pâté, green salad or mashed potatoes. Take casserole and pasta dishes to new heights by giving them a flavor of facon, use them in e.g. quinoa patties or pesto snails.
Product info
Product no. 20025
Net weight: 80 g.
Packaging method: Plastic tray with foil lid.
Packaged in protective atmosphere.
Storage: In a refrigerator at a maximum of +5°C.
After opening: 3 days in a refrigerator at a maximum of +5°C.
Manufacture date: See date on the side.
Best before (unopened): See date on the side.
Nutritional content per 100 g.:
| Energy | 1.902 kJ / 455 kcal |
| Fat | 32 g |
| Of which saturates | 2,6 g |
| Carbohydrate | 10 g |
| Of which sugars | 3,5 g |
| Dietary fibre | 8,2 g |
| Protein | 27 g |
| Salt | 4,1 g |
Product no. 20025
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