Lotus Biscoff is a small cookie with a unique taste and crunchiness.
There's a lot to share about this cookie--and even more to enjoy!
How can a small cookie taste so great?
The story of Lotus Biscoff starts in 1932 in a local bakery in Lembeke, a Belgian town. The unique recipe was broughtto perfection with carefully selected natural ingredients. Today, Lotus Bakeries is still family-owned and based in its home town. And from there, the tasty cookie continues to conquer the world.
The secret of
Lotus Biscoff?
It all comes down to 3 simple things: its unique flavor, crunchy bite, and iconic shape. For many, it's their cup of coffee's best companion. For others, it's an irresistible treat on its own.
No one can resist the taste of Lotus Biscoff. Can you?
It's amazing how big the appeal of a small cookie can be. No one can resist the unique taste and crunchiness of Lotus Biscoff. Not even a simple cup. And that’s just the beginning. Watch what happens next!
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A unique flavor with even more ways to enjoy it!
Lotus Biscoff Cookie Butter
